Beet pie
From:
Pie of the Month website. recipe found here - http://www.pieofthemonthclub.org/archives/arch_1_beet.html
Why:
Joseph found out he liked beets. Then he thought "someone should make a pie with them." The challenge was then issued to me.
Process:
here are the beets after I cooked the shit out of them. It took soooo long to get these suckers tender enough. Now, I don't actually know how long that was because i kept going back and checking them, but my guess was at least 45 min, but could have been up to an hour and a scosh.
"No officer, I swear. It's not human. It's beets."
1. dont boil anything. just mix it up in a bowl.
2. substitute some vanilla extract for the damn bean. I'd say anywhere from a 1/2 tsp to a whole one.
Also know that this makes more then will actually fit in the standard deep dish pie crust, so you can cut everything down a bit
Now here is the final product. Looked pretty good and smelled really good.
Final Verdict:
Meh. It tasted like you would think a beet pie tastes. If you are a person that likes beets, nay, loves beets then this is for you. It was creamy and vanillay and full of beets.
I dont think that I will make this again, but I had fun trying.
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